Tag Archives: chopped salad
Turkish chopped salad: A reader’s verdict
READER Johan Gerryts, of Essexvale in Port Elizabeth, tried last weekend’s The Global Table test kitchen recipe for the Turkish chopped salad from Sam and Sam Clark’s best-selling cookery book, ‘Casa Moro’, which has been re-released in softcover. Johan made … Continue reading
Posted in Test kitchen recipes
Tagged chopped salad, Johan Gerryts, lamb, Moroccan, Morocco, salad, tagine, Turkish chopped salad, Valley Harvest
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Recipe: Turkish chopped salad from ‘Casa Moro’
By Louise Liebenberg Sam and Sam Clarke, the British chefs behind the celebrated restaurant Moro, say this chopped salad, a refreshing mixture of tomatoes, peppers, cucumber and coriander “offset with creamy yoghurt and caramelised butter”, is wonderful on its own, … Continue reading
Posted in Cookery book recipes
Tagged butter, caramelised butter, Casa Moro, chopped salad, cucumber, Ebury Press, flatbread, ghee, Morito, Moro, Moro East, Morocco, peppers, pita bread, pitta bread, salad, Sam and Sam Clarke, Sam Clarke, side dish, Spain, Spanish, summer, tomato, Turkish, vegetarian, yoghurt
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